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During the COVID-19 pandemic, food insecurity intensified in many places. In the second quarter of 2020, there were multiple warnings of famine later in the year. [3] [4] In an early report, the Nongovernmental Organization (NGO) Oxfam-International talks about "economic devastation" [5] while the lead-author of the UNU-WIDER report compared COVID-19 to a "poverty tsunami". [6]
Download as PDF; Printable version; In other projects ... Food security is the state of having reliable ... In the 2020 report, FAO used newly accessible data from ...
The World Migration Report 2024, the first-ever IOM report available in HTML, is the twelfth edition of the IOM's flagship World Migration Report publication series. It explores recent developments in migration and mobility globally and was launched by IOM Director General, Amy Pope on 7 May 2024 in Dhaka, Bangladesh.
Data collection started Ongoing, or year data collection ended Main topics Current modes of data collection United States Census: United States Census Bureau: All persons dwelling in U.S. residential structures, and many homeless 309 million people in 2010 [1] 1790 Ongoing Age, sex and race of household members. [2]
The water, energy and food security nexus according to the Food And Agriculture Organisation of the United Nations (FAO), means that water security, energy security and food security are very much linked to one another, meaning that the actions in any one particular area often can have effects in one or both of the other areas. [1]
The Global Food Security Index consists of a set of indices from 113 countries. It measures food security across most of the countries of the world. [ 1 ] It was first published in 2012, and is managed and updated annually by The Economist 's intelligence unit.
The IOM and WFP report also showed the ways in which food insecurity led to migration from El Salvador, Guatemala, and Honduras. Pointing out that there are millions of Central Americans living abroad (with over 80% in the United States), the report stated there is a positive correlation between food insecurity and migration from these countries.
In Ivory Coast, a developing country, food security is an issue.This is apparent under Ivory Coast's 2009 (the most recent statistics) food balance sheet. Cereals- including wheat, corn, rye, oats, etc.- are a large part of the Ivorian diet. 1,834,000 metric tons are imported, 1,167,000 metric tons are produced, while only 112,000 metric tons are exported.