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  2. This is the healthiest pasta to eat if you're trying to lose ...

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    Brown-rice pasta. This whole-grain pasta is gluten-free, but it’s also a great option for those who prefer a whole-grain pasta that has a milder flavor than whole-wheat pasta.

  3. 25 High-Fiber, High-Protein Pasta Recipes - AOL

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    Whole-Grain Spaghetti with Italian Turkey Sausage, Arugula & Tomato Sauce Total happiness in a bowl: pasta, sausage, tomatoes and herbs. The tomatoes get sweet and tender and turn into sauce with ...

  4. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

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    The more cheese the merrier in this baked macaroni recipe, which also features butternut squash and whole-grain pasta. View Recipe. Baked Tomato & Feta Pasta. Jason Donnelly.

  5. Orzo - Wikipedia

    en.wikipedia.org/wiki/Orzo

    Orzo is traditionally made from flour, [5] but it can also be made of whole grain. It is often made with semolina , a type of flour made from durum wheat . The name orzo is common for this pasta shape in North America, but less so in Italy, where the word usually still means 'barley'.

  6. Ariana Grande Just Revealed Her Go-To Dinner, and It ... - AOL

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    Start by selecting your favorite pasta—whether it’s whole grain, gluten-free or maybe even some hand-made noodles. Cooking the pasta al dente is key to ensuring it has just the right bite.

  7. List of pasta - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta

    Large granular, irregular shaped pasta [120] Grains Margheritine: Daisy-shaped [120] Merletti: Lace-shaped [120] Midolline: Flat teardrop shaped pasta [120] (similar to Orzo but wider) Occhi di passero: Thick rings [120] Occhi di pernice: Very small rings of pasta Partridge's eyes Orzo: Rice shaped pasta. [28] Risoni are slightly bigger. [132 ...