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"People should avoid relying solely on pop-up thermometers to ensure their turkey has reached the safe internal temperature of 165°F, " says Kimberly Baker, a food systems and safety program team ...
$14.88 at . The best place to stick your instant-read thermometer is in the thickest part of the turkey's thigh. Since it's one of the meatiest areas of the bird, it takes the longest to cook so ...
For cooking turkey, digital instant-read thermometers and digital leave-in probe thermometers are top choices. Instant-read thermometers offer quick, reliable results, while leave-in probes allow ...
A digital food thermometer in pork A food thermometer in water A roast turkey with pop-up thermometer (the white plastic object in the breast) in the popped position. A meat thermometer or cooking thermometer is a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods.
A roast turkey prepared for a traditional U.S. Thanksgiving meal. The white plastic object in the breast is a pop-up thermometer.. Turkey meat, commonly referred to as just turkey, is the meat from turkeys, typically domesticated turkeys, but also wild turkeys.
This Thanksgiving, don't trust the red button to read your turkey's temperature. Use a meat thermometer instead.