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  2. Fukuoka - Wikipedia

    en.wikipedia.org/wiki/Fukuoka

    Fukuoka has a diverse culture and a wide range of cultural attractions. In its July/August 2008 issue, Monocle selected Fukuoka as number 17 of the "Top 25 liveable cities". [ 42 ] It was chosen for excellent shopping, outstanding food, good transport links, good museums, "a feeling of openness in its sea air", green spaces and because it is ...

  3. The Japanese city that dominates street food – and no, it’s ...

    www.aol.com/japanese-city-dominates-street-food...

    Japan has the “grayest” population in the world, with at least one in 10 residents over the age of 80. But Fukuoka, the largest city on the island of Kyushu, is bucking that trend.

  4. Yatai (food cart) - Wikipedia

    en.wikipedia.org/wiki/Yatai_(food_cart)

    Yatai at a summer festival [1]. A yatai (屋台) is a small, mobile food stall in Japan typically selling ramen or other food. The name literally means "shop stand". [2] [3]The stall is set up in the early evening on walkways and removed late at night or in the early morning hours.

  5. Natural farming - Wikipedia

    en.wikipedia.org/wiki/Natural_farming

    The system works along with the natural biodiversity of each farmed area, encouraging the complexity of living organisms—both plant and animal—that shape each particular ecosystem to thrive along with food plants. [2] Fukuoka saw farming both as a means of producing food and as an aesthetic or spiritual approach to life, the ultimate goal ...

  6. Japanese regional cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_regional_cuisine

    Traditional - Food originating from local ingredients before the days of refrigeration Late 19th and early 20th centuries - The influx of foreign culture in the wake of the 1886 Meiji Restoration and the end of national seclusion led to waves of new dishes being invented throughout Japan using new ingredients and cooking methods.

  7. Masanobu Fukuoka - Wikipedia

    en.wikipedia.org/wiki/Masanobu_Fukuoka

    Fukuoka was the author of several books, scientific papers and other publications, and was featured in television documentaries and interviews from the 1970s onwards. [7] His influences went beyond farming to inspire individuals within the natural food and lifestyle movements. He was an outspoken advocate of the value of observing nature's ...

  8. Tonkotsu ramen - Wikipedia

    en.wikipedia.org/wiki/Tonkotsu_ramen

    Tonkotsu ramen (豚骨ラーメン) is a ramen dish that originated in Kurume, [1] [2] [3] Fukuoka Prefecture, Japan, and is a specialty dish on the island of Kyushu.. The broth for tonkotsu ramen is based on pork bones, which is what the word tonkotsu (豚骨/とんこつ) means in Japanese.

  9. Category:Culture in Fukuoka Prefecture - Wikipedia

    en.wikipedia.org/wiki/Category:Culture_in...

    Culture in Fukuoka (4 C, 3 P) Fukuoka Prefecture designated tangible cultural property (8 P) K. Culture in Kitakyushu (4 C) R. Religion in Fukuoka Prefecture (1 C) S.