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ACE Bakery logo. ACE Bakery is a maker of European-style, artisan breads and baked goods. The company, based in Toronto, has some 35 varieties of bread. [1] According to Toronto Life, ACE Bakery's bread is preservative free and from natural starters. [1]
He is the co-founder, with his wife Linda Haynes, of ACE Bakery Limited, a Toronto, Ontario bakery serving wholesale and retail customers in Canada and the American east coast. He and his wife sold the company to a private equity firm in 2008. It is now owned and operated by George Weston Limited of Toronto. From 1965 until 1996 Martin occupied ...
The family's hobby became such that they opened a bakery in 1993, with a charitable aim. [2] She is author of The Ace Bakery Cookbook, which received the Gourmand World Cookbook Awards' "Best Bread Book." She also wrote More from Ace Bakery and co-authored Two Dishes (2009). [3] Haynes and Connell had homes in Toronto and Caledon, as of 2008. [4]
George Weston Limited, often referred to as Weston or Weston's, is a Canadian holding company.Founded by George Weston in 1882, the company today consists of the Choice Properties real estate investment trust and Loblaw Companies Limited, Canada's largest supermarket retailer, in which it maintains a controlling interest.
A. A&P Canada; Abbeywood Records; Accessible Media Inc. ACE Bakery; Adamson Associates; The Adventure Company; Aecon; Agnico Eagle; Aikenhead's Hardware; Alamos Gold
The swanky 123-key property is now welcoming guests.
[6] [1] She has worked at Four Seasons Hotels, Magna International, the King Ranch Health Spa, and Toronto's Scaramouche restaurant, as a pastry chef. [6] She was a teacher at the Kitchen Studio, had her own cooking school, and created recipes for places such as Gusto magazine, Starbucks, and Ace Bakery.
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