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VOLT, Frederick, MD (2008–2020), Aggio, Baltimore, MD (2014–2018), ... He was mentored by chef Charlie Palmer and Gerry Hayden, while working at restaurant ...
Voltaggio's goal with the restaurant was to create what he called "modern Los Angeles cuisine." [13] The restaurant seated 60 people in the dining room with a private room that could accommodate an additional 10 guests. [14] It was named "America's best new restaurant" by GQ Magazine in March 2012. [15]
If you feel the indulgence of an all-you-can-eat restaurant calling you, there's one within your home state to enjoy. ... City / Town: Frederick. Address: 9009 Baltimore Road. Phone: (301) 228 ...
Hard Times Cafe (sometimes Hard Times Cafe & Cue) is a restaurant chain serving chili and other foods, primarily in the Maryland, Virginia, and Washington, D.C. area. Hard Times has been recognized in several publications, including USA Today, [1] AOL's City's Best, [2] Zagat's "Top 20 Area Restaurants" from 2003 to 2008, [3] and several others.
Ceoli Jacoby, The Frederick News-Post, Md. November 8, 2023 at 11:49 AM. Nov. 8—Cacique Restaurant in downtown Frederick is back and brighter than ever. The well-known Spanish and Latin American ...
Roy Rogers Franchise Company, LLC is a chain of fast food restaurants primarily located in the Mid-Atlantic and Northeastern United States.The chain originated as the rebranding of the RoBee's House of Beef chain of Fort Wayne, Indiana, acquired by the Marriott Corporation in February 1968.
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Frederick is a city in, and the county seat of, Frederick County, Maryland, United States. Frederick's population was 78,171 people as of the 2020 census, making it the second-largest incorporated city in Maryland behind Baltimore. [5] It is a part of the Washington metropolitan area and the greater Washington–Baltimore combined statistical area.