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Popular science (also called pop-science or popsci) is an interpretation of science intended for a general audience. While science journalism focuses on recent scientific developments, popular science is more broad ranging. It may be written by professional science journalists or by scientists themselves. It is presented in many forms ...
Discover – magazine; Discovery – BBC World Service radio programme [12] and podcasts [13] Discovery Channel' – cable/satellite television channel; Edge – online magazine exploring scientific and intellectual ideas; Exploratorium – museum in San Francisco; Frontiers of Science – comic strip; Guru Magazine – digital 'science ...
Science magazines are read by non-scientists and scientists who want accessible information on fields outside their specialization. Articles in science magazines are sometimes republished or summarized by the general press. Horisont is the oldest continuously published general science magazine in Estonia. Cover image from 1967.
Subscription Elsevier: FSTA – Food Science and Technology Abstracts: Food science, Food technology, Nutrition: 1,500,000 The database of information on food science, food technology and nutrition Subscription IFIS Publishing (available via EBSCOhost, IHS Inc., Ovid, Proquest Dialog, STN and Web of Science) GeoRef [41] Geosciences: 4,000,000
A magazine display in a shop in France in 2004 The following list of the magazines in the world by circulation is based upon the number of copies distributed, on average, for each issue. Lists by continent and country
Sometimes, yes, SciAm still acts like the leading popular science magazine it used to be—a magazine, I should add, that I received in print form every month during my childhood.