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How to Make This Mediterranean Salad. Making a Mediterranean salad recipe is fairly quick and only requires a few simple steps: Rinse and chop the vegetables. Toss the vegetables and lettuce together.
Nutrition (Per Serving): Calories: 290 Fat: 21 g (Saturated Fat: 7 g) Sodium: 560 mg Carbs: 19 g (Fiber: 2 g, Sugar: 2 g) Protein: 8 g. Loaded potato salads are a fun alternative for family ...
Goat Cheese, Pecan, and Mixed Green Salad This premade salad consists of mixed greens, pecans, dried cranberries, bell peppers, tomatoes, red onions, and goat cheese with a honey vinaigrette.
Fresh Choice marketed itself as a healthier alternative to fast food restaurants with reference to menu options that include choices relatively low in fat, carbohydrates, and/or calories. All restaurants featured 50 foot salad bars, six freshly made soups daily, artisan pizza, and breads.
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The salad was created by the Waldorf Hotel in New York City. It comprises julienned apples and celery, chopped walnuts, grapes, and mayonnaise. Watergate salad: Midwestern United States: Dessert salad Also known variously as Pistachio salad, Hawaiian Surprise, Pistachio Delight, and Picnic Passion.
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