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4. Café China. Location: 59 W. 37th St. Reservations: Resy This Sichuan favorite spans three levels of a 1930’s brick building. Round up your hungriest friends for dim sum, including dan dan ...
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
The Modern is a fine-dining restaurant owned and operated by Danny Meyer 's Union Square Hospitality Group. It is located in Midtown Manhattan, New York City, with garden views of the Museum of Modern Art. Thomas Allan is the Executive Chef, having been promoted in 2020.
One Times Square – The former New York Times Tower (1904) [167] 2 Times Square – Renaissance Hotel Times Square (1992) 3 Times Square – Thomson Reuters Building (1998–2001) [168] 4 Times Square – Condé Nast Building (1996–1999) [169] 5 Times Square – Ernst & Young Building (1999–2002) [170] 6 Times Square – The Knickerbocker ...
The restaurant, on the ground floor of the Fifth Avenue Hotel, a building designed by McKim, Mead & White, has double-height ceilings, but as at all of Carmellini’s restaurants, there is nothing ...
The restaurant has received a number of awards and accolades over the years, including: Two stars in the Michelin Guide in 2015-2023; [11] one star in the Michelin Guide in 2013-2014 [12] Three-star rating by the New York Times in 2015 [7] AAA Five Star Award (2022-2023) [13] Selected 9th-best restaurant in New York 2006 by New York Magazine [14]