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Homemade caramel makes everything better—even popcorn! Make a big batch the next time you watch a Christmas movie for a salty-sweet snack. Get the Salted Pecan Caramel Popcorn recipe .
Store-bought caramel sauce, honey, and roasted peanuts get tossed with popcorn and baked until crisp and crunchy in this sweet-salty snack.
Popcorn is the ultimate snack—delicious, versatile and so easy to make. It’s budget-friendly and low-calorie, too, so it's a snack that you can feel good about.
Caramel corn or caramel popcorn (toffee popcorn in the UK) is a confection made of popcorn coated with a sugar or molasses based caramel candy shell that is normally less than 1mm thick. Typically a sugar solution or syrup is made and heated until it browns and becomes thick, producing a caramelized candy syrup.
Puffcorn or corn puffs are puffed or extruded corn snacks made with corn meal, which can be baked or fried. Puffcorn belongs in the snack group products made with corn grits, rice, wheat, or other cereals. Puffcorn is often flavoured with cheese, caramel, oil, chili, onion, or garlic powder, and many other spices. [1]
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The caramel corn recipe has remained mostly unchanged since the business was founded, as of 2019. Joe Brown's had an estimated 200–300 daily customers at Lloyd Center at the time, and also supplied products to Enchanted Forest, an amusement park in Turner near Salem, and to the Portland International Airport. [10] Caramel corn
Spread the popcorn on 2 nonstick baking sheets and bake for about 1 hour, stirring occasionally and switching the sheets halfway through, until golden and nearly dry.