Ad
related to: how to make pumpkin chai latte starbucks nutrition facts
Search results
Results From The WOW.Com Content Network
The details on Starbucks’ fall drinks menu, including if the Iced Apple Crisp Oatmilk Shaken Espresso and Iced Pumpkin Cream Chai Tea Latte are healthy.
Malone recommends “flavored brewed coffee or a non-fat latte with pumpkin pie spice sprinkled on top.” You can then “save the fully loaded drinks for a treat enjoyed a few times a month ...
Nutrition Information: 130 to 190 calories, 4.5 to 7g fat, 13 to 19g carbs, 11 to 18g sugar, 0g protein If you order a grande with 2 percent milk, your sugar-free latte will contain 11 to 18 grams ...
In the fall of 2017, the company added a Chai variety of the drink called the Pumpkin Spice Chai Latte. [14] [15] According to CNBC, the Pumpkin Spice Latte is Starbucks' most popular seasonal drink, with worldwide sales of around 424 million. [16] Forbes estimated the beverage accounted for $100 million in revenue for Starbucks in 2015. [17]
How it's made: The Iced Pumpkin Cream Chai is a rich blend of spiced chai notes, pumpkin cream cold foam, and a pumpkin spice topping. Iced Pumpkin Cream Chai available at Starbucks for its fall menu.
Plus, it has just six ingredients and takes 15 minutes to make, which is likely less time and energy than driving to your local chain and spending upward of $7 for a small pumpkin spice latte.
Make the pumpkin spice latte: Heat (and, ideally, froth or steam) the milk using your favorite method. For an iced PSL, skip this step. For an iced PSL, skip this step. 5.
The fall menu, which includes the Pumpkin Spice Latte, is back at Starbucks beginning Thursday, August 22. There are five drinks that will be returning to the menu this year along with three treats.