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The mountain gorilla (Gorilla beringei beringei) is one of the two subspecies of the eastern gorilla.It is listed as endangered by the IUCN as of 2018. [2]There are two populations: One is found in the Virunga volcanic mountains of Central/East Africa, within three National Parks: Mgahinga, in southwest Uganda; Volcanoes, in northwest Rwanda; and Virunga, in the eastern Democratic Republic of ...
When fruit is abundant, gorilla and chimpanzee diets converge, but when fruit is scarce gorillas resort to vegetation. [50] The two apes may also feed on different species, whether fruit or insects. [ 51 ] [ 52 ] [ 53 ] Gorillas and chimpanzees may ignore or avoid each other when feeding on the same tree, [ 50 ] [ 54 ] but they have also been ...
Sumatran orangutan (Pongo abelli) Hominoidea is a superfamily of primates. Members of this superfamily are called hominoids or apes, and include gorillas, chimpanzees, orangutans, gibbons, bonobos, and humans. Hominoidea is one of the six major groups in the order Primates. The majority are found in forests in Southeastern Asia and Equatorial Africa, with the exception of humans, which have ...
Instead of decreasing, the number of mountain gorillas — a subspecies of eastern gorillas — has risen from 680 a decade ago to just over 1,000 today. The population is split between two ...
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Just before 8 o’clock on a snowy Wednesday morning, deep in a maze of doors and steel fencing in the basement of the Cleveland Metroparks Zoo, a 30-year-old gorilla named Mokolo is getting a ...
Grauer's gorilla has a shorter, thicker, deep black fur, while the mountain gorilla has a more bluish color. The mountain gorilla is slightly smaller and lighter than Grauer's gorilla, but still larger and heavier than the western lowland gorilla and the Cross River gorilla. [citation needed] Males are much larger than females. A full-grown ...
Herbivores which consume land plants may eat any or all of the fruit, leaves, sap, nectar, pollen, flowers, bark, cambium, underground storage organs like roots, tubers, and rhizomes, nuts, seeds, shoots, and other parts of plants; they frequently specialize in one or a few of these parts, though many herbivores also have quite diverse diets. [1]