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  2. Wolfgang Puck cooks up a turkey in no time and shares quick ...

    www.aol.com/lifestyle/2015-11-16-wolfgang-puck...

    Place in oven, Set pressure valve to seal and lower sealing lever, and bake the cookies, one sheet at a time for 7-9 minutes, or until golden brown around the edges.

  3. Don’t Toss Your Turkey Carcass — Here’s How to Make the ...

    www.aol.com/don-t-toss-turkey-carcass-132900695.html

    Try it in a Cream of Onion Soup or Chicken Noodle Soup (consider making a version with leftover turkey meat instead of shredded chicken), or make a turkey pot pie with the stock and meat.

  4. The #1 Thing to Know Before You Try Butterball’s New Cook ...

    www.aol.com/1-thing-know-try-butterball...

    Roasting the turkey. It cooks at 350°F, slightly cooler than the Test Kitchen's preferred temp of 375°F. At this point, I was confused by Butterball's directions for how long to cook the turkey ...

  5. Butterball introduces cook-from-frozen turkey for a no-thaw ...

    www.aol.com/butterball-introduces-cook-frozen...

    Butterball now offers a "Cook from Frozen" turkey that can go straight from the freezer to the oven, eliminating the need to thaw it before Thanksgiving.

  6. Butterball Just Launched a Cook From Frozen Thanksgiving ...

    www.aol.com/lifestyle/butterball-just-launched...

    It just so happens that it's also the most time-consuming dish to make. ... Cook the turkey in the oven until the breast and thigh reach 170 degrees Fahrenheit. ... "The Cook From Frozen Turkey ...

  7. Don't Worry! Here's How to Cook a Frozen Turkey on ... - AOL

    www.aol.com/lifestyle/dont-worry-heres-cook...

    News. Science & Tech

  8. Learn how to roast a frozen turkey (and save Thanksgiving) - AOL

    www.aol.com/article/lifestyle/2019/11/14/learn...

    Home & Garden. Medicare. News

  9. Forgot to Thaw Your Turkey? You Can Cook This One ... - AOL

    www.aol.com/lifestyle/forgot-thaw-turkey-cook...

    Butterball’s new cook-from-frozen turkey goes directly from the freezer to the table, no thawing needed. But how does it compare to the original?