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The springbokkie ("little springbok" in the Afrikaans language) is a cocktail shooter that is popular in South Africa. It is composed of crème de menthe ( or substitutes [ 1 ] ) and Amarula . The drink derives its name from the country's national animal, and from the team jersey colours (green and gold) of the South Africa national rugby union ...
The cocktail shaker can be traced to 7000 BCE in prehispanic Mexico and South America, where the jar gourd was used as a closed container. In 1520, Hernán Cortés wrote to King Charles V of Spain of a drink made from cacao, served to Montezuma with much reverence, frothy and foaming from a golden cylinder.
A jigger, also known as a measure, is a bartending tool used to measure liquor, which is typically then poured into a glass or cocktail shaker. The term jigger in the sense of a small cup or measure of spirits or wine originates in the U.S. in the early 19th century. Many references from the 1800s describe the "jigger boss" providing jiggers of ...
The Singapore Sling is a gin-based sling cocktail from Singapore, and was created around 1915 by Ngiam Tong Boon (Chinese: 严崇文; pinyin: Yán Chóng-Wén), also of Hainanese descent, at the Long Bar in Raffles Hotel, Singapore, and is considered the national cocktail. Tiger Beer is considered the national beer of Singapore.
In 1924 Gordon's began production of a 'Ready-to-Serve' Shaker Cocktail range, each in an individual shaker bottle. [5] In 1925 Gordon's was awarded its first Royal Warrant by King George V. [5] In 1929 Gordon's released an orange gin, and a lemon variety in 1931. In 1934 Gordon's opened its first distillery in the US, at Linden, New Jersey. [5]
Shaker (musical instrument), an indirect struck idiophone; Cocktail shaker, a device used to mix beverages (usually alcoholic) by shaking; Shaker (salt and pepper), condiment dispensers designed to allow diners to distribute grains of edible salt and ground peppercorns; Shaker (laboratory), a device used to stir liquids in chemistry and biology