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Moosewood Restaurant (January 3, 1973–present) is an American natural foods restaurant in Ithaca, New York. In 1978, the original founders sold the restaurant to ...
The fruit is a samara; the seeds are about 27 mm (1.1 in) long and 11 mm (0.43 in) broad, with a wing angle of 145° and a conspicuously veined pedicel. [3] [4] [5] The bloom period for Acer pensylvanicum is around late spring. [6] The spelling pensylvanicum is the one originally used by Carl Linnaeus. [citation needed]
Peaches was known for its vast selection with many locations in buildings the size of a typical grocery store. [5] Stores were also known for autograph signing events, [6] huge reproductions of the album covers of the latest releases on the side of its buildings and for selling records from wooden crates with the chain's colorful fruit-crate style logo on the side.
Moosewood may refer to: Acer pensylvanicum, a species of maple known variously as striped maple, moosewood and moose maple; Viburnum lantanoides, a species of shrub in the family Caprifoliaceae; Dirca, a genus of deciduous shrubs in the family Thymelaeaceae, known variously as leatherwood, moosewood, ropebark and wicopy
Dirca is a genus of three or four species of flowering plants in the family Thymelaeaceae, native to North America.The genus is named after Dirce in Greek mythology.The general common name for this deciduous shrub is leatherwood; other names include moosewood, ropebark and the Powhatan-derived name wicopy, referring to its use as a fiber, wigub in the Algonquin languages.
Viburnum lantanoides (commonly known as hobble-bush, [1] witch-hobble, alder-leaved viburnum, American wayfaring tree, [2] and moosewood [3]) is a perennial shrub of the family Adoxaceae (formerly in the Caprifoliaceae), growing 2–4 meters (6–12 ft) high with pendulous branches that take root where they touch the ground.
This article about plants in the genus Quercus is a stub. You can help Wikipedia by expanding it.
It is considered to be an "agricultural mecca" as its unique features make it one of the prime fruit-growing regions in the world. The area's deposits of fertile clay loam soils with excellent moisture holding qualities, elevation of greater than 800 feet (240 m), and its proximity to Lake Michigan; creates a unique climate and provides great soil and terrain for the growing of premium fruits ...