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  2. Do you know how to read a nutrition label? Why the FDA ... - AOL

    www.aol.com/lifestyle/know-read-nutrition-label...

    Nutrition labels are intended to help you choose good-for-you foods. But their densely packed, jargon-heavy information can be hard to make sense of. The U.S. Food and Drug Administration (FDA ...

  3. Axium Foods - Wikipedia

    en.wikipedia.org/wiki/Axium_Foods

    Axium Foods, LLC is a manufacturer of corn-based snack products, including plain and flavored tortilla chips, corn chips, puffed cheese snacks, and crunchy cheese snacks. Headquartered in South Beloit, Illinois , United States, it is a private label snack food manufacturer and the maker of Pajeda's snacks.

  4. List of brand name snack foods - Wikipedia

    en.wikipedia.org/wiki/List_of_brand_name_snack_foods

    Commercial Chex Mix. This is a list of brand name snack foods.A snack or snack food is a portion of food often much smaller than a regular meal, generally eaten between meals. [1]

  5. List of potato chip brands - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_chip_brands

    In 2014, Japan's Calbee and Indonesia's Wings Food formed Calbeewings, a joint venture and marketed Potabee potato chips in Indonesia. Common potato chips flavors marketed in Indonesia include beef barbecue, spicy chicken, cheese and plain salted. Lay's potato chips sold in Indonesia are available in six flavors: honey butter, sour cream and ...

  6. All 29 Utz Potato Chip Flavors Ranked, From Worst to First - AOL

    www.aol.com/29-utz-potato-chip-flavors-011500889...

    Utz potato chip flavors ranked. Utz is among the most well-known potato chip brands, with a long history tracing its roots back to a family kitchen in Pennsylvania. Today, Utz makes dozens of ...

  7. 11 Things You Didn't Know About Potato Chips - AOL

    www.aol.com/lifestyle/food-11-things-you-didnt...

    A truly American food, the potato chip has popped into lunch boxes and sandwiches throughout America. Check out the slideshow above to learn more about potato chips. More from Kitchen Daily: