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The design of top-bar hives has its origins in the work done in 1965 by Tredwell and Paterson. [5] A tub shaped top-bar hive was trialled in Rhodesia in the 1960s by Penelope Papadopoulou. [6] Long top-bar hives began to appear in the 1960s and were first referred to as "grecian" hives also known as the "Anástomo" wicker skep. [7]
The National frames have a long top-bar to the frame (17 in or 430 mm) giving them long lugs of 1 + 1 ⁄ 2 in (38 mm) that rest on the runners. In its original form, the National hive provides 3 ⁄ 8 in (9.5 mm) bottom beespace—that is, the top surface of the frame bar is flush with the top of the box, and the lower surface of the frame is ...
Practitioners of "natural beekeeping" tend to use variations of the top-bar hive, which is a simple design that retains the concept of having a movable comb without the use of frames or a foundation. The horizontal top-bar hive, as promoted by many writers, can be seen as a modernization of hollow log hives, with the addition of wooden bars of ...
The management technique that yields the highest amount of wax per hive is the top-bar hive. During the harvest of the honey from top-bar hives the whole honey comb is removed and crushed to extract the honey. The commercial honey producers use Langstroth hive frames. The honey extraction process yields beeswax from the uncapping process.
[3] [4] Today, the Langstroth hive is the most common design in many parts of the world. In the UK the national hive is more commonly used. A smaller hive, the Smith hive is often used in Scotland, especially when bees are taken to the Heather moors. Historically the larger Dadant hive was used in most of Europe.
Beehaus Hive: A proprietary design for a beehive launched in 2009 based on the Dartington long deep. It is a hybrid of the top-bar hive and a Langstroth hive. Layens Hive: Developed by Georges de Layens in 1864. This hive is a popular standard in Spain and Romania.