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Stir in 1 cup COOL WHIP. Spread over chocolate pudding layer to within 1 inch of edge. Spoon remaining COOL WHIP onto center of pie. REFRIGERATE 3 hours. When ready to serve, microwave remaining peanut butter in microwaveable bowl on HIGH 15 sec. or until melted. Melt chocolate as directed on package. Drizzle peanut butter and chocolate over pie.
HEAT oven to 375ºF. MIX wafer crumbs and butter until blended; press onto bottom and up side of 9-inch pie plate. Bake 10 min.; cool. BEAT chocolate pudding mix and 1 cup milk with whisk 2 min ...
In another bowl, combine cream cheese and peanut butter — I suggest a sweeter, creamy peanut butter — white sugar, brown sugar and vanilla extract. 3. Once combined, fold in whipped cream ...
The epic pie starts with a cookie and peanut butter cup pie crust. The peanut butter filling is sweet, light and fluffy with bits of peanuts throughout, topped with homemade whipped cream and a ...
Reese's Peanut Butter Fudge Brownies. A simple brownie recipe loaded with Reese’s Peanut Butter Cups is the base for the out-of-this-world treat. Get the recipe: Reese's Peanut Butter Fudge Brownies
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Below, you'll find every pie recipe you could possibly need for this year's gathering, including all the classics (pumpkin, apple, pecan), some dreamy favorites (a French silk pie is basically Ree ...
Find everything from Key lime pie and chocolate cake to peach cobbler and brownies in this collection of our community's favorite desserts. 3-Ingredient Peanut Butter Cookies Preethi Venkatram ...