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  2. Diet in diabetes - Wikipedia

    en.wikipedia.org/wiki/Diet_in_diabetes

    Overall, the ADA recommends people with diabetes develop "healthy eating patterns rather than focusing on individual macronutrients, micronutrients, or single foods". They recommend that carbohydrates in a diet should come from whole food sources such as "vegetables, legumes , fruits, dairy (milk and yogurt), and whole grains"; highly refined ...

  3. Diabetic? These Foods Will Help Keep Your Blood Sugar in Check

    www.aol.com/31-foods-diabetics-help-keep...

    Apples. The original source of sweetness for many of the early settlers in the United States, the sugar from an apple comes with a healthy dose of fiber.

  4. Gums and Stabilisers for the Food Industry - Wikipedia

    en.wikipedia.org/wiki/Gums_and_Stabilisers_for...

    The intention of the conference series is to provide a forum for the free exchange of ideas between academia and industry and to promote the use and understanding of hydrocolloids in foods. Because hydrocolloids are sourced and used in all of the continents except Antarctica, and many types (such as resins, seed gums, and certain alginates) are ...

  5. Diabetes management - Wikipedia

    en.wikipedia.org/wiki/Diabetes_management

    Optimal management of diabetes involves people measuring and recording their own BG levels. By keeping a diary of their own BG measurements and noting the effect of food and exercise, patients can modify their lifestyle to better control their diabetes. For people on insulin, involvement is important in achieving effective dosing and timing.

  6. What Is Diabetes: Risk Factors & Treatment - AOL

    www.aol.com/diabetes-risk-factors-treatment...

    Diabetes is very common. The Centers for Disease Control and Prevention (CDC) notes that 38.4 million people in the United States are currently living with diabetes. That’s 11.6 percent of the ...

  7. 10 Myths About Diabetes and Food - AOL

    www.aol.com/lifestyle/food-10-myths-about...

    For many, diabetes is a hardship that restricts what you can and cannot eat. But Laura Cipullo, registered dietitian, certified diabetes educator, and author of The Diabetes Comfort Food Diet ...

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