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Maneki is a Japanese restaurant in the Japantown area of the International District in Seattle, Washington that opened in 1904 as the first sushi bar in the city. [1] [2] Some claim it is the oldest Asian restaurant on the West Coast of the United States, and it is recognized as one of the oldest sushi restaurants in the United States.
The Claremont Hotel is a bar, music venue and fine dining pub located in Claremont, Western Australia, and around 9 km away from Perth CBD.It was also titled Perth’s best venue for 2023 at the AHA (Australian Hotel Association) awards after its renovation worthing $12 million AUD in 2023.
Uwajimaya, Inc., doing business as Uwajimaya Asian Grocery & Gift Markets (宇和島屋, Uwajimaya), is a family-owned supermarket chain with its corporate headquarters in the International District, Seattle, Washington, [2] and with locations in Greater Seattle and Oregon.
Mitsuwa Chicago hosts a Kinokuniya, a Japanese book shop that sells manga, anime figurines, video game artbooks, Gunpla, stationery, novels, and other imported Japanese media and merchandise. This location was once also home to the JTB travel agency , JBC Video (a Japanese video rental store ), Galaxy Wireless (a cell phone store), and Utsuwa ...
Japanese name Monthly Circulation Demographic Founded Publisher 1 Weekly Shōnen Jump: 週刊少年ジャンプ 1,176,667 [1] Shōnen: 1968 Shueisha: 2 Weekly Shōnen Magazine: 週刊少年マガジン 370,083 [2] Shōnen: 1959 Kodansha: 3 CoroCoro Comic (monthly) コロコロコミック [a] 333,333 [3] Kodomo: 1977 Shogakukan: 4 Weekly Young Jump
The Shukan NY Seikatsu (週刊NY生活) is a free independent Japanese weekly newspaper which focuses on news and life in the New York tri-state area and across the United States.
A conveyor belt sushi restaurant in Kagoshima, Japan. The distinguishing feature of conveyor belt sushi is the stream of plates winding through the restaurant. The selection is usually not limited to sushi; it may also include karaage, edamame, salad, soup, fruits, desserts, and other foods and drinks.
All three act as staple foods in Japanese cuisine today. At the end of the Kofun Period and beginning of the Asuka Period, Buddhism became the official religion of the country. Therefore, eating meat and fish was prohibited. In 675 AD, Emperor Tenmu prohibited the eating of horses, dogs, monkeys, and chickens. [3]