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2. How to thaw a turkey; what to know about getting your ... - AOL

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   A 16-pound turkey will need about 8 hours of cold-water baths. You’ll need 10 hours to get a 20-pound turkey thawed out. A big, 24-hour turkey will need at least 12 hours of cold-water bathing.

3. It’s time to thaw your turkey — here’s how to do it safely ...

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   14-pound turkey: 7 hours of thawing in cold water. 16-pound turkey: 8 hours of thawing in cold water. 18-pound turkey: 9 hours of thawing in cold water. 20-pound turkey: 10 hours of thawing in ...

4. The Best Way To Thaw A Turkey, According To Butterball - AOL

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   Wrap it up: It’s best to defrost the turkey in its original packaging, for less mess. No rinse: There’s no need to rinse the turkey once thawed . It just spreads bacteria.

5. Thawing, brining and safe cooking: Common Thanksgiving turkey ...

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   Health. Home & Garden

6. 10 turkey questions answered: How to thaw, prep and roast - AOL

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   Less than a week from Thanksgiving, turkey questions are creeping into the minds of hosts and cooks. Here are answers to the most common questions. 10 turkey questions answered: How to thaw, prep ...

7. 3 ways to safely thaw a turkey in time for Thanksgiving - AOL

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   12-pound turkey: 1 hour, 12 minutes of thawing in the microwave. 14-pound turkey: 1 hour, 24 minutes of thawing in the microwave. 16-pound turkey: 1 hour, 36 minutes of thawing in the microwave ...

8. But First, Here’s Why You Shouldn’t Thaw a Turkey on the ...

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   Catherine Falls Commercial/Getty Images. So, you woke up at 7 a.m. and realized that you forgot to transfer the bird from the freezer to the fridge last night.

9. How to Quickly Thaw Your Turkey - AOL

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   Thawing the Turkey Ahead of Time. The best way to thaw a turkey is to leave the bird breast side up in the fridge on a rimmed baking sheet (to catch any juices). The basic rule of thumb is for ...