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Temple of Literature, Hanoi, the temple hosts the Imperial Academy (Quốc Tử Giám, 國子監), Vietnam's first university. This is a list of universities in Vietnam.The public higher education system in Vietnam basically consists of 2 levels: university system (called đại học) and university (usually specialize in a fixed scientific field; called trường đại học).
Nong Lam University (Vietnamese: Trường Đại học Nông Lâm Thành Phố Hồ Chí Minh) is a comprehensive university in Thủ Đức, Ho Chi Minh City, Vietnam.
Vietnam National University of Agriculture (or VNUA) (Vietnamese: Học viện Nông nghiệp Việt Nam), until 2014 Hanoi University of Agriculture (HUA), is an education and research university specializing in the agricultural sector.
Le Quy Don Technical University (Vietnamese: Đại học Kỹ thuật Lê Quý Đôn), also known as Military Technical Academy (Học viện Kỹ thuật Quân sự), [1] was founded in 1966 and is one of the national key universities in Vietnam. Le Quy Don Technical University has developed into an open, multidisciplinary, research-oriented ...
The Ministry of Agriculture and Rural Development (MARD, Vietnamese: Bộ Nông nghiệp và Phát triển Nông thôn) is a government ministry responsible for rural development and the governance, promotion and nurturing of agriculture and the agriculture industry, in Vietnam.
Agribank or formally the Vietnam Bank for Agriculture and Rural Development (Vietnamese: Ngân hàng Nông nghiệp và Phát triển Nông thôn Việt Nam) is the largest commercial bank in Vietnam by total under the Ministry of Agriculture and Rural Development. It is a state-owned corporation under a special status.
Nhà nông làm giàu; Khoa học nông nghiệp; Sức khỏe nhà nông; Thời tiết Biển & Ngư trường; Con đường làm giàu; Thị trường Nông sản trong tuần; Nông thôn xanh; Hướng nghiệp nhà nông; Thư khán giả; Chuyện của làng; Đọc báo giúp nhà nông; Thời sự nông thôn; Nông thôn chuyển ...
Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. [1] Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities.