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Challah or hallah (/ ˈ x ɑː l ə, ˈ h ɑː l ə / (K)HAH-lə; [1] Hebrew: חַלָּה, romanized: ḥallā, pronounced [χaˈla, ħalˈlaː]; pl. [c]hallot, [c]halloth or [c]hallos, Hebrew: חַלּוֹת), also known as berches in Central Europe, is a special bread in Jewish cuisine, usually braided and typically eaten on ceremonial occasions such as Shabbat and major Jewish holidays ...
On Shabbat, the trays would be brought out only after the Kiddush, to show that the meal was being served in honor of the Shabbat, which had just been sanctified by the recital of the Kiddush. [7] Today, Ashkenazi Jews set the table with the challah, but cover it until the time when it would have been carried in, in Talmudic times.
Sabbath candlesticks – Used weekly during Shabbat; Spice box and candle holder used for the Havdalah service that marks the end of the Jewish Sabbath, called Shabbat. Challah and matzah covers – Used to cover bread for Shabbat and the holiday of Passover which tells the story of the exodus from Egypt. Chuppah – or wedding canopy in English
An observant Jew is a Jewish person who is shomer Shabbat or shomer Shabbos (plural shomré Shabbat or shomrei Shabbos; Hebrew: שומר שבת, "Sabbath observer", sometimes more specifically, "Saturday Sabbath observer"), i.e. a person who observes the mitzvot (commandments) associated with Judaism's Shabbat, or Sabbath, which begins at dusk on Friday and ends after sunset on Saturday.
The Saturday morning meal traditionally begins with kiddush and Hamotzi on two challot.. It is customary to eat hot foods at this meal. During and after the Second Temple period, the Sadducees, who rejected the Oral Torah, did not eat heated food on Shabbat (as heated food appears to be prohibited in the written section of the Torah).
Unlike the custom of Ashkenaz whose practice is to cut the Sabbath Challah with a knife, the Yemenite Jewish custom strictly avoids laying a knife to bread, but breaks the bread with his hands. [78] Moreover, those reclining to eat food together are always calm and relaxed, the proper dining etiquette being to chew one's food slowly and in a ...
Muktzeh [a] / m ʊ k t z ə / (Hebrew: מוקצה "separated") is a concept in Jewish rabbinical law (Halakha). Muktzeh objects are subject to use restrictions on the Sabbath. The generally accepted view regarding these items is that they may be touched, though not moved, during Shabbat (the Jewish Sabbath) or Yom Tov (Jewish holiday).
The rabbinic prohibitions fall into several categories: activities not in the spirit of Shabbat; activities which closely resemble a forbidden activity; activities which could lead one to perform a prohibited activity; or activities whose biblical permissibility is debated, so avoiding the activity allows one to keep Shabbat according to all ...