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  2. Paper size - Wikipedia

    en.wikipedia.org/wiki/Paper_size

    Most industry standards express the direction of the grain last when giving dimensions (that is, 17 × 11 inches is short grain paper and 11 × 17 inches is long grain paper), although alternatively the grain alignment can be explicitly indicated with an underline (11 × 17 is a short grain) or the letter "M" for "machine" (11M × 17 is a short ...

  3. A4 - Wikipedia

    en.wikipedia.org/wiki/A4

    A4 or A 4, the musical note La or A in the fourth octave; A440 (pitch standard), the use of the musical note A to reference musical pitch; Réti Opening (Encyclopaedia of Chess Openings code: A04) A4, a climbing route grade; A4, the code for permission to use specific land or premises for pubs and bars in town and country planning in the UK

  4. Paper - Wikipedia

    en.wikipedia.org/wiki/Paper

    A1 is half the size of a sheet of A0 (i.e., 594 mm × 841 mm), such that two sheets of A1 placed side by side are equal to one sheet of A0. A2 is half the size of a sheet of A1, and so forth. Common sizes used in the office and the home are A4 and A3 (A3 is the size of two A4 sheets).

  5. ISO 216 - Wikipedia

    en.wikipedia.org/wiki/ISO_216

    The standard defines the "A", "B" and "C" series of paper sizes, which includes the A4, the most commonly available paper size worldwide. Two supplementary standards, ISO 217 and ISO 269 , define related paper sizes; the ISO 269 " C " series is commonly listed alongside the A and B sizes.

  6. Siddu (bread) - Wikipedia

    en.wikipedia.org/wiki/Siddu_(bread)

    Siddu (also spelled sidu) is a Himachali dish. It is fermented steamed bread commonly made from wheat flour, with yeast playing a key role in its preparation by allowing the dough to rise over several minutes or hours. It is often stuffed with various fillings such as green peas, walnuts, pudina, and herbs.

  7. Acid-free paper - Wikipedia

    en.wikipedia.org/wiki/Acid-free_paper

    The company Hercules Incorporated developed the first alkaline sizing in the 1950s that made acid-free paper possible. [10] Despite the advances in paper making and the identification of and concern around the brittle book problem, it took decades before the adoption of ANSI NISO Standard Z39.48-1984 - Permanence of Paper for Publications and Documents in Libraries in 1984.

  8. Filter paper - Wikipedia

    en.wikipedia.org/wiki/Filter_paper

    Modern coffee filters of paper are made from about 100 g/m 2 crêped paper. The crêping allows the coffee to flow freely between the filter and the filtration funnel. [2] The raw materials for the filter paper are coarse long fiber, often from fast growing trees. For example, Melitta uses up to 60% of bambus in their filters since 1998. [3]