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It develops due to damage to the innermost layer of your arteries — the endothelium. It’s a form of vascular disease, which is a broad term for conditions that affect your blood vessels ...
While tests like these can be beneficial, Dr. Haider emphasizes that, typically, the focus is on managing risk factors to prevent the buildup of plaque, which in part includes the way we eat.
Cardiologists share the truth about when blood vessel plaque buildup becomes dangerous.
Peripheral arteries, which supply blood to the legs, arms, and pelvis, also experience marked narrowing due to plaque rupture and clots. Symptoms of the narrowing are pain and numbness within the arms or legs. Another significant location for plaque formation is the renal arteries, which supply blood to the kidneys
Arteriosclerosis, literally meaning "hardening of the arteries", is an umbrella term for a vascular disorder characterized by abnormal thickening, hardening, and loss of elasticity [3] of the walls of arteries; [4] this process gradually restricts the blood flow to one's organs and tissues and can lead to severe health risks brought on by atherosclerosis, which is a specific form of ...
These can form a plaque that can lead to atherosclerosis and trigger myocardial infarction and stroke. [1] [2] [3] Foam cells are fat-laden cells with a M2 macrophage-like phenotype. They contain low density lipoproteins (LDL) and can be rapidly detected by examining a fatty plaque under a microscope after it is removed from the body. [4]