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Sushi, sashimi, and yakisoba (top to bottom)Momiji has locations on Capitol Hill and in South Lake Union.Serving Japanese cuisine, the menu has included sushi and sashimi, [1] grilled squid, yakisoba noodle bowls, oyster shooters, [2] and sake.
A plate of assorted sushi from Todai. In 1985, two Japanese brothers named Toru and Kaku Makino opened the first Todai location in Santa Monica, California. [2] Toru Makino previously had success with his Japanese restaurant Edokko, which he founded in 1981 in Burbank.
Silverwood Lake is located on the East Branch of the California Aqueduct. It is operated by the California Department of Water Resources and provides a major water source for agencies serving nearby San Bernardino Mountain and Mojave Desert areas. Some 2,400 acres (9.7 km 2) of recreation land surround the lake. [3]
The Department of Water Resources has issued a caution advisory warning residents to avoid Silverwood Lake, due to harmful cyanobacteria, or blue-green algae.
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Sushi Nozawa, who operated until his retirement in 2012, helped popularise omakase-style sushi in Southern California. [2] Nozawa's gruff demeanour and reputation for adhering strictly to omakase principles earned him both fans and critics, with customers nicknaming him the "Sushi Nazi", in reference to Seinfeld's "Soup Nazi" character.
Credited with the idea of opening the first authentic sushi bar in the United States Noritoshi Kanai ( 金井紀年, [ 1 ] カナイ・ノリトシ ) (February 25, 1923 – April 22, 2017) was a Japanese-born executive of the Los Angeles branch of the food importer, Mutual Trading Company .
An army of earth movers continue to reconfigure hundreds of acres of land for Phase 1 of the Silverwood master-planned community in south Hesperia