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Moto was a molecular gastronomy restaurant in the Fulton River District of Chicago, Illinois known for creating "high-tech" dishes which incorporate elements such as carbonated fruit, edible paper, lasers, and liquid nitrogen for freezing food. [1] Moto was run by executive chef Homaro Cantu until his suicide in 2015.
On Jan. 11, Nikko D’Ambrosio filed the suit in the District Court for the Northern District of Illinois Eastern Division, claiming that the defendants posted “provably false and defamatory ...
Benihana (Japanese: 紅花, "Safflower") is a chain of Japanese restaurants. Originally founded by Yunosuke Aoki as a cafe in Tokyo in 1945, Benihana spread to the United States in 1964 when his son Hiroaki "Rocky" Aoki opened its first restaurant in New York City.
Ease into one of the leather banquettes and glance at your table setting. To the left, across a folded napkin on top of a plate from Utsuwa-no-Yakata in L.A.’s Little Tokyo: a pair of chopsticks ...
The hotel opened in October 1990 as the Hotel Nikko Atlanta, owned by Nikko Hotels.The Japanese owners introduced Japanese Zen gardens and a sushi restaurant.. In February 1997, Hyatt Corporation purchased the hotel and renamed it the Grand Hyatt Atlanta. [3]
Nikko Hotels International (ニッコー・ホテルズ・インターナショナル, Nikkō Hoteruzu Intānashonaru) is an international hotel chain comprising Hotel Nikko (ホテル日航, Hoteru Nikkō) properties in Asia, Europe, North America, and the South Pacific.
Mr. D's Greek Delicacies, Seattle Niko Niko's, Houston, Texas Olga's Kitchen, Ann Arbor, Michigan. Following is a list of notable Greek restaurants, which typically specialize in Greek cuisine:
Minnesota sushi is a type of roll that is popular in the Midwestern United States. [ 1 ] [ 2 ] [ 3 ] The dish goes by different names in different regions and is also known as midwest sushi , pickle wrap , pickle roll-up , frog eyes , pickle dawg , Iowa sushi , Lutheran sushi , ham and pickle pinwheels , or St. Louis sushi .