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Aquaponics is a food production system that couples aquaculture (raising aquatic animals such as fish, crayfish, snails or prawns in tanks) with hydroponics (cultivating plants in water) whereby the nutrient-rich aquaculture water is fed to hydroponically grown plants.
The deep water raft tank at the Crop Diversification Centre (CDC) South Aquaponics greenhouse in Brooks, Alberta. In static solution culture, plants are grown in containers of nutrient solution, such as glass Mason jars (typically, in-home applications), pots, buckets, tubs, or tanks. The solution is usually gently aerated but may be un-aerated ...
An example of deep water culture in lettuce production. Deep water culture (DWC) is a hydroponic method of plant production by means of suspending the plant roots in a solution of nutrient-rich, oxygenated water.
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The most important factor to consider when selecting a site for a raceway farm is the water supply. Water sources for raceway aquaculture operations are usually streams, springs, reservoirs or deep wells.
Intensive animal farming, industrial livestock production, and macro-farms, [1] also known as factory farming, [2] is a type of intensive agriculture, specifically an approach to animal husbandry designed to maximize production while minimizing costs. [3]
Aeroponics is the process of cultivating plants in an air or mist environment, eliminating the need for soil or an aggregate medium. The term "aeroponic" originates from the ancient Greek: aer (air) and ponos (labor, hardship, or toil).
Researchers at the American Chemical Society have further suggested that aquaponics [183] would be an ideal socially-acceptable solution in the post-contamination environment, as it does not use soil to grow fish and vegetables, [184] thus completely alleviating the radiophobia surrounding food that always follows long-lived contamination ...