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A geisha lodging house. All geisha must be registered to an okiya, though not all geisha live in their okiya day-to-day. Okiya are usually run by women, many of whom are ex-geisha themselves. [9] Geisha may entertain guests within their okiya. Ozashiki (お座敷) A term for a geisha's engagements, which may take part or the whole of an evening.
An okiya (置屋) is the lodging house/drinking establishment to which a maiko or geisha is affiliated with during her career as a geisha. The okiya is typically run by the "mother" (okā-san) of the house, who handles a geisha's engagements, the development of her skills, and funds her training through a particular teahouse.
Geisha are not affiliated with a particular teahouse, but are instead hired from the geisha house they are affiliated with by the proprietress of the ochaya to provide entertainment, consisting of conversation, flirtation, pouring drinks, traditional games, singing, musical instruments, and dancing. [3]
Compared to yūjo, whose primary attraction was the sexual services they offered, oiran, and particularly tayū, were first and foremost entertainers.In order to become an oiran, a woman first had to be educated in a range of skills from a relatively young age, including sadō (Japanese tea ceremony), ikebana (flower arranging) and calligraphy.
In addition to courtesans, there were also geisha, apprentice geisha, otoko geisha (male geisha), danna (patrons of geisha), and the female managers of teahouses and okiya. The lines between geisha and courtesans were, officially, sharply drawn soon after the inception of the geisha profession; laws were passed forbidding a geisha from being ...
A summer tradition around the time of the Gion Festival among the hanamachi of Kyoto is to distribute personalized uchiwa (団扇, flat fans) to favored patrons and stores that both maiko and geisha frequent. These feature a crest of the geisha house on the front, and the geisha's name on the back (house name, then personal name).
The carriage house has been converted into a community center with a rooftop deck and porthole skylights. There's a new community garden, set against a stained-glass wall made from repurposed building materials and architectural elements. Mr. Hooper's store has retained its art deco barstools and lunch counter, but now has free Wi-Fi.
Mineko Iwasaki, former high-ranking Gion geisha, detailed her experience of mizuage in her autobiography, Geisha, a Life.Describing her experience of graduation to geishahood with the term mizuage, Iwasaki described her experience as a round of formal visits to announce her graduation, including the presentation of gifts to related geisha houses and important patrons, and a cycle through five ...