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Kevlar (para-aramid) [2] is a strong, heat-resistant synthetic fiber, related to other aramids such as Nomex and Technora.Developed by Stephanie Kwolek at DuPont in 1965, [3] [2] [4] the high-strength material was first used commercially in the early 1970s as a replacement for steel in racing tires.
Stephanie Louise Kwolek (/ ˈ k w oʊ l ɛ k /; July 31, 1923 – June 18, 2014) was a Polish-American chemist best known for inventing Kevlar (poly-paraphenylene terephthalamide). ). Her career at the DuPont company spanned more than 40 ye
Kevlar was initially used as a replacement for steel-belting in tires, and later for use in ropes, gaskets, and automotive and aviation parts. [1] [3] In 1971, Shubin, who was then the Director of Science and Technology for the National Institute for Law Enforcement and Criminal Justice, [4] suggested using Kevlar to replace nylon in bullet ...
In the 1980s, Dr. Jacob Lahijani, Senior Chemist at DuPont, invented Kevlar 149 and was highlighted in the "Innovation: Agent of Change. [78] Kevlar 149 is used in armor, belts, hoses, composite structures, cable sheathing, gaskets, brake pads, clutch linings, friction pads, slot insulation, phase barrier insulation, and interturn insulation. [79]
Pages in category "1971 in Canada" The following 12 pages are in this category, out of 12 total. This list may not reflect recent changes. ...
Kevlar KM2 is a synthetic para-aramid fiber produced by DuPont. The fiber is an evolution of the original Kevlar fiber. The following quotes summarize Kevlar KM2's properties. "DuPont created Kevlar KM2 to achieve the performance goals defined by casualty reduction testing for the United States Department of Defense.
Their Big Wheel trikes, model trains, wind-up toys, and toy soldier sets were among Marx Toys bestsellers worldwide. Rock'Em Sock'Em Robots even got movie cameos, as vintage toys in "The Santa ...
Invented in Halifax, Nova Scotia around 1970 by Peter Gamoulakos. [6] Fricot – A traditional stew consisting of clams, chicken and other meats. Ginger beef – is a Canadian Chinese dish made from beef, ginger, and a distinctive sweet sauce. Hawaiian pizza – invented by the Greek-Canadian cook and businessman Sam Panopoulos, in 1962.