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  2. What Causes Geographic Tongue, the Mysterious Taste Bud ... - AOL

    www.aol.com/causes-geographic-tongue-mysterious...

    Also known as benign migratory glossitis, experts cover the symptoms, causes, diagnosis, and treatment of geographic tongue.

  3. Geographic tongue - Wikipedia

    en.wikipedia.org/wiki/Geographic_tongue

    Geographic tongue, also known by several other terms, [note 1] is a condition of the mucous membrane of the tongue, usually on the dorsal surface. It is a common condition, affecting approximately 2–3% of the general population.

  4. Glossitis - Wikipedia

    en.wikipedia.org/wiki/Glossitis

    This is because in geographic tongue, new areas of the tongue become involved with the condition whilst previously affected areas heal, giving the appearance of a moving lesion. [3] The cause is unknown, [21] and there is no curative treatment. Rarely are there any symptoms associated with the lesions, but occasionally a burning sensation may ...

  5. Tongue disease - Wikipedia

    en.wikipedia.org/wiki/Tongue_disease

    Poor diet can cause malnutrition and nutritional deficiencies. Deficiency of iron, B vitamins and folic acid are common causes for atrophic glossitis. Black hairy tongue - some factors thought to cause black hairy tongue are environmental, such as eating a soft diet, poor oral hygiene, smoking and antibiotic use.

  6. 'COVID Tongue' Is Definitely a Thing—Here's What It Is and ...

    www.aol.com/covid-tongue-definitely-thing-heres...

    What Causes COVID Tongue? ... The effect it has on taste buds can impact how you enjoy food for a bit. "COVID tongue may represent loss of taste buds or papillae on the lining of the tongue," Dr ...

  7. Stomatitis - Wikipedia

    en.wikipedia.org/wiki/Stomatitis

    Migratory stomatitis (or geographic stomatitis) is an atypical presentation of a condition which normally presents on the tongue, termed geographic tongue. Geographic tongue is so named because there are atrophic , erythematous areas of depapillation that migrate over time, giving a map-like appearance.

  8. 15 Common Food Poisoning Risks - AOL

    www.aol.com/lifestyle/food-15-common-food...

    The Center for Disease Control and Prevention estimates that every year 48 million Americans, or roughly one in six people, get sick from foodborne illnesses, and about 3,000 cases each year are ...

  9. Oral allergy syndrome - Wikipedia

    en.wikipedia.org/wiki/Oral_allergy_syndrome

    Often well-cooked, canned, pasteurized, or frozen food offenders cause little to no reaction due to denaturation of the cross-reacting proteins, [9] causing delay and confusion in diagnosis as the symptoms are elicited only to the raw or fully ripened fresh foods. Correct diagnosis of the allergen types involved is critical.