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  2. Carbonated water - Wikipedia

    en.wikipedia.org/wiki/Carbonated_water

    Its pH level of between 5 and 6 [10] [failed verification] is approximately in between apple juice and orange juice in acidity, but much less acidic than the acid in the stomach. A normal, healthy human body maintains pH equilibrium via acid–base homeostasis and will not be materially adversely affected by consumption of plain carbonated ...

  3. Soft drink - Wikipedia

    en.wikipedia.org/wiki/Soft_drink

    In the English-speaking parts of Canada, the term "pop" is prevalent, but "soft drink" is the most common English term used in Montreal. [11] In the United Kingdom and Ireland, the term "fizzy drink" is common. "Pop" and "fizzy pop" are used in Northern England, South Wales, and the Midlands [12] while "mineral" [7] is used in Ireland.

  4. Ting (drink) - Wikipedia

    en.wikipedia.org/wiki/Ting_(drink)

    Ting was first produced in 1976 by Desnoes & Geddes Limited. Desnoes & Geddes Limited was acquired by Guinness in 1993 with a 51% share. With Desnoes and Geddes moving to focus on beer alone, its soft drink facility in Jamaica was acquired in 1999 by PepsiCo affiliate Pepsi-Cola Jamaica, [2] located in Kingston, Jamaica.

  5. Sodium bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_bicarbonate

    Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation ( Na + ) and a bicarbonate anion ( HCO 3 − ).

  6. Solo (Australian soft drink) - Wikipedia

    en.wikipedia.org/wiki/Solo_(Australian_soft_drink)

    Solo is an Australian, lemon-flavoured, carbonated soft drink currently manufactured under license by Asahi Breweries.First launched by Tarax in 1968 and fell to Cadbury after a takeover in 1974, its lemon flavour is inspired by Australian pubs' traditional and popular non alcoholic 'pub squash' beverage.

  7. 5 of the most common health myths about soda - AOL

    www.aol.com/lifestyle/2015-09-04-7-of-the-most...

    3) Real sugar is healthier than soda made with high fructose corn syrup - FALSE Both sweeteners break down virtually the exact same way in the body -- in other words, there's virtually no ...

  8. Soda machine (home appliance) - Wikipedia

    en.wikipedia.org/wiki/Soda_machine_(home_appliance)

    Carbonated water has a low pH-value, and overuse of carbonated water can therefore lead to acid erosion of the teeth, similarly to consuming other sour beverages and food (like soda or fruits). A 2017 study by the American Dental Association showed that, although seltzer water is more erosive than tap water, it would take over 100 years of ...

  9. Is Poppi good for you? Dietitians break down the pros and ...

    www.aol.com/news/poppi-good-dietitians-break...

    Poppi and other prebiotic soda brands are better for you than regular soda, Caitlin Dow, a senior nutrition scientist at the Center for Science in the Public Interest, an independent advocacy ...