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The parent company, Century Pacific Group, Inc., was established by Ricardo S. Po, Sr. (1931–2021) on December 12, 1978 as Century Canning Corporation, whose primary business was the distribution and sales of canned and processed fish products derived from tuna, sardines, and milkfish.
Ligo Sardines Sosy Sardines [80] [81] [82] 1999 Ligo Corned Beef Ligo Corned Beef - Delicious [83] [84] 1999 Zest-O: Zest-O Juice Drinks [85] 1999 Avon Philippines: Teen Scents 1999 AMA Computer College: Image model 2002 Republic Biscuit Corporation (Rebisco) Rebisco Chokies [86] 2003 PLDT, Inc. Make-A-Wish Cards [87] 2007 Unilab: Enervon 2008
Sardines are commercially fished for a variety of uses: bait, immediate consumption, canning, drying, salting, smoking, and reduction into fish meal or fish oil. The chief use of sardines is for human consumption. Fish meal is used as animal feed, while sardine oil has many uses, including the manufacture of paint, varnish, and linoleum.
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In 1880, Norwegian fish canneries began exporting sardines. [2] At the World's Fair in Chicago in 1893, the Norwegian exhibition included smoked sardines. [3]In 1903, a year after royal permission had been granted, Chr. Bjelland & Co. first began exporting the King Oscar brand of sardines to the United States, and by 1920, the brand was established in the USA and British markets. [4]
Connors Brothers Limited was a fish packing company founded by Lewis and Patrick Connors in the 1880s and based in Blacks Harbour, New Brunswick. [1] It is known by the Brunswick brand, and is the only remaining producer of sardines in North America.
The team inked a partnership with the Ligo Sardines for the 2018 season. [2] 2018–2021: The Taganas era
Odong, also called pancit odong, is a Visayan noodle soup made with odong noodles, canned smoked sardines in tomato sauce, bottle gourd (upo), loofah (patola), chayote, ginger, garlic, red onions, and various other vegetables.