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  2. Alphonso mango - Wikipedia

    en.wikipedia.org/wiki/Alphonso_mango

    An import ban imposed in 1989 by the United States on Indian mangoes, including the Alphonso, was lifted in April 2007. [12] However, the mangoes needed to be treated before entering the country in order to stop the introduction of non-native fruit flies, destructive fungi, and other pests that could harm American agriculture.

  3. Goa Mankurad mango - Wikipedia

    en.wikipedia.org/wiki/Goa_Mankurad_Mango

    The 'Mankurad' mango, is a mango cultivar primarily grown in the coastal state of Goa, India. [1] [2] It is also cultivated in Vengurla and Malvan talukas of Maharashtra along within Uttara Kannada district of Karnataka. [3] Malcorado, Mancurad, Mankur, Kurad, Corado are variations of the same name. [4]

  4. Chaunsa - Wikipedia

    en.wikipedia.org/wiki/Chaunsa

    Chaunsa season in India and Pakistan normally starts at the beginning of June and ends in the third week of August. It is heavily exported to the Middle East, Europe, Canada, and most recently to the United States. Prior to its availability in the U.S., some American chaunsa aficionados would travel to Canada in order to legally purchase the mango.

  5. Kari Ishad - Wikipedia

    en.wikipedia.org/wiki/Kari_Ishad

    After filing the application in 2022, the fruit was granted the GI tag in 2023 by the Geographical Indication Registry in Chennai, making the name "Kari Ishad" exclusive to the mangoes grown in the region. [7] [8] [9] It thus became the second mango variety in Karnataka (after Appemidi Mango) to earn the GI tag. [10] [11]

  6. Mango - Wikipedia

    en.wikipedia.org/wiki/Mango

    The mango is the national fruit of India. [68] [69] It is also the national tree of Bangladesh. [70] [71] In India, harvest and sale of mangoes is during March–May and this is annually covered by news agencies. [16] The mango has a traditional context in the culture of South Asia.

  7. List of mango cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_mango_cultivars

    Bangladesh , India The 'Fazli' mango is a mango cultivar primarily grown in Bangladesh. and Indian States of West Bengal. It is a late maturing fruit, available after other varieties. Fazlis are commonly used in jams and pickles in the cuisine of the Indian subcontinent. Each mango can be quite large, going up to a kilo.

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  9. Kuttiattoor Mango - Wikipedia

    en.wikipedia.org/wiki/Kuttiattoor_Mango

    The 'Kuttiattoor' mango or Kuttiattoor Manga, is a mango cultivar primarily grown in the village of Kuttiattoor, Kannur district of Kerala, India. [1] 'Nambiar maanga', 'Kannapuram maanga', 'Kunjimangalam manga' and 'Vadakkumbhagam manga,' are the variations of the same name.