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  2. Meat Lovers: You Have to Try These Sausage Recipes - AOL

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    Sausage and Rice Casserole. This Italian-inspired rice dish cooks all in one pot right on the stove. Sliced Italian chicken sausages, bell peppers, onions, basil, and garlic all combine to create ...

  3. The 34 Rice Casserole Recipes for Big Hearty Flavor On a Budget

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    Parade. Try this Red Beans & Rice Casserole, a bayou classic that gets an upgrade in the form of a cornbread topping. Add hot sauce to the beans to crank up the heat.

  4. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

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    Finally, the casserole incorporates orzo, which is a baby pasta that looks a bit like rice. Get the recipe: White Cheddar Green Bean Orzo Casserole Related: 45 Best Orzo Pasta Recipes

  5. 50 Vintage Southern Recipes to Enjoy Today - AOL

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    With sausage, seafood, corn and potatoes, this crab boil can feed a crowd for a picnic, tailgate or other outdoor celebration. —Melissa Pelkey Hass, Waleska, Georgia Get Recipe

  6. List of sausage dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_sausage_dishes

    Sausage gravy – Breakfast dish from the Southern United States; Sausage roll – Savoury pastry snack; Sausage sandwich – Sandwich containing cooked sausage; Siskonmakkara – Finnish fresh sausage; Small sausage in large sausage – Taiwanese snack sandwich; Toad in the hole – Traditional English dish; Wurstsalat – German sausage salad

  7. 19 Winter Casseroles for a Delicious Sunday Dinner

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    This creamy chicken Florentine casserole combines tender pieces of chicken, fresh spinach and a rich, creamy sauce, all baked to perfection with a golden, cheesy crust.

  8. 25 Delicious Casseroles That Start With a Can of Campbell's Soup

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    Baked Chicken, Broccoli, and Rice. This classic casserole recipe is dump-and-bake, meaning there's only two steps to the entire thing. You just mix cream of broccoli soup, rice, water, and ...

  9. Claypot rice - Wikipedia

    en.wikipedia.org/wiki/Claypot_rice

    Claypot rice (Chinese: 煲仔飯; Jyutping: bou1 zai2 faan6), sometimes translated as "rice casserole", is a Chinese traditional dinner eaten widely in Guangdong in Southern China as well as the Chinese communities of Malaysia, Indonesia, Singapore and Thailand.