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Custom made knife made personally by Bob Kramer in his shop in Bellingham, Washington. It was auctioned off in July 2019. Bob Kramer (born 1958) is an American bladesmith, "widely considered the greatest American knifesmith working today". [2] Some consider his kitchen knives to be "the best in the world". [3]
Logo of the Western Knife Company. The Western Knife Company was an American manufacturer of hunting knives which began operations in Boulder, Colorado in 1911. The company is probably best known for its "Bowie" style hunting knives. The company was purchased by Coleman (the famous manufacturer of outdoor equipment) in 1984.
Original Survival Knife developed in 1958. The ASEK replaced the "knife, hunting, survival pilots", which had a number of problems with the leather sheath and handle, the sharpening stone, and corrosion resistance. (The 1958 designed knife is still issued by US military, and is currently made by Ontario Knife. It has not been fully replaced as ...
A hunting knife is a knife used during hunting for preparing the game to be used as food: skinning the animal and cutting up the meat. It is different from the hunting dagger which was traditionally used to kill wild game. [1] Some hunting knives are adapted for other uses in the wild, such as a camp knife, which hunters may use as machetes or ...
Survival knives can be used for trapping, skinning, wood cutting, wood carving, and other uses. Hunters, hikers, and outdoor sport enthusiasts use survival knives. Some survival knives are heavy-bladed and thick. Other survival knives are lightweight or fold in order to save weight and bulk as part of a larger survival kit.
Krupp 4116 (a.k.a. DIN X50CrMoV15, etc.) is a favorite of high-end, world-famous German kitchen knife makers like Wüsthof and Zwilling J. A. Henckels. Western-style (i.e., flexible) fillet knives made from 4116 are specifically marketed as intended for saltwater fishing because of the corrosion resistance of this steel.
Compared to conventional European knives such as J. A. Henckels or Wüsthof, GLOBAL knives are made from a significantly harder alloy of steel and use a thinner blade. In addition, the cutting edge of the blades are ground at a more shallow 15° angle, which produces a sharper knife that also hold its edge for longer and allows for more accurate work.
The earliest such knife, made by Jesse Clift at Bowie's brother Rezin's request, resembled Spanish hunting knives of the day, and differed little from a common butcher knife. [20] The blade, as later described by Rezin Bowie, was 9 + 1 ⁄ 2 in (24 cm) long, 1 ⁄ 4 in (6.4 mm) thick and 1 + 1 ⁄ 2 in (3.8 cm) wide.