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The fimbriated fold of tongue, also plica fimbriata, is a slight fold of the mucous membrane on the underside of the tongue which runs laterally on either side of the frenulum. The free edge of the fimbriated fold occasionally exhibits a series of fringe-like processes. (Fimbria is Latin for fringe).
A frenulum that is attached near the bottom of the tongue, and is sometimes submucosal (not visible), but causes restriction is referred to as a "posterior tongue-tie". [ 7 ] Additionally, an abnormally short frenulum in infants can be a cause of breastfeeding problems, including sore and damaged nipples and inadequate feedings. [ 8 ]
The underside of a human tongue, showing its rich blood supply. The tongue is a muscular hydrostat that forms part of the floor of the oral cavity. The left and right sides of the tongue are separated by a vertical section of fibrous tissue known as the lingual septum. This division is along the length of the tongue save for the very back of ...
Anterior lingual glands (also called apical glands) are deeply placed seromucous glands that are located near the tip of the tongue on each side of the frenulum linguae. They are found on the under surface of the apex of the tongue, and are covered by a bundle of muscular fibers derived from the styloglossus and longitudinalis inferior. They ...
Anatomy of the human mouth, including the frenulum of the tongue. A frenulum / ˈ f r ɛ n j ʊ l əm / or frenum / ˈ f r iː n əm / (pl.: frenula or frena, from the Latin frēnulum, "little bridle", the diminutive of frēnum [1]) is a small fold of tissue that secures the motion of a mobile organ in the body.
In human anatomy, the mouth is the first portion of the alimentary canal that receives food and produces saliva. [2] The oral mucosa is the mucous membrane epithelium lining the inside of the mouth. In addition to its primary role as the beginning of the digestive system, the mouth also plays a significant role in communication.
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Lingual papillae, particularly filiform papillae, are thought to increase the surface area of the tongue and to increase the area of contact and friction between the tongue and food. [2] This may increase the tongue's ability to manipulate a bolus of food, and also to position food between the teeth during mastication (chewing) and swallowing.