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Terminology differs between countries. In the United States, for example, an entire dairy farm is commonly called a "dairy".The building or farm area where milk is harvested from the cow is often called a "milking parlor" or "parlor", except in the case of smaller dairies, where cows are often put on pasture, and usually milked in "stanchion barns".
The dairy industry in the United States includes the farms, cooperatives, and companies that produce milk, cheese and related products such as milking machines, and distribute them to the consumer. By 1925, the United States had 1.5-2 million dairy cows, each producing an average of 4200 lb of milk per year.
A rotary milking parlor at a modern dairy facility in Germany Dairy farm near Bangor, Wisconsin. Dairy farming is a class of agriculture for the long-term production of milk, which is processed (either on the farm or at a dairy plant, either of which may be called a dairy) for the eventual sale of a dairy product.
A dairy cow can turn grass into milk within two to three days and can produce upwards of 100 pounds of milk per day. Of course, a cow can drink 30 to 50 gallons of water a day also.
Dairy products or milk products, also known as lacticinia, are food products made from (or containing) milk. [1] The most common dairy animals are cow, water buffalo, nanny goat, and ewe. Dairy products include common grocery store food around the world such as yogurt, cheese, milk and butter. [2] [3] A facility that produces dairy products is ...
Western Serbian dairy product similar to clotted cream. It is made from the milk of goats or of cows. Pomazánkové máslo: A traditional Czech and Slovak dairy product, it is a spread made from base ingredients of sour cream, milk powder and buttermilk powder. Powdered milk: a manufactured dairy product made by evaporating milk to dryness.
Bird flu virus has swept through farms across the nation’s largest dairy producing state. All human cases had been mild - until now. Bird flu's rapid spread prompts California to declare a state ...
As an agricultural product, dairy milk is collected from farm animals, mostly cattle. In 2011, dairy farms produced around 730 million tonnes (800 million short tons) of milk [5] from 260 million dairy cows. [6] India is the world's largest producer of milk and the leading exporter of skimmed milk powder.