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The city of Seattle, Washington, has many notable restaurants. As of the first quarter of 2017, Seattle had 2,696 restaurants. Seattle restaurants’ gross annual sales are a total of $2.9 billion as of 2016. [1] Seattle is the fifth city ranked by restaurant-density with 24.9 restaurants per 10,000 households. [2]
Located in the Wallingford neighborhood, the steakhouse [4] is owned by married chefs Rachel Yang and Seif Chirchi. Joule opened in 2007. The kalbi has a marinade with sake, mirin, pureed Asian pear, garlic, and soy sauce, and is served with gochujang and kimchi.
Sophon is a Cambodian restaurant in Seattle, Washington, United States. [ 1 ] [ 2 ] [ 3 ] It was named one of the twenty best new restaurants of 2024 by Bon Appétit . [ 4 ] Sophon won in the Best New Bar category of Eater Seattle 's annual Eater Awards in 2024.
Eater Seattle has described the restaurant as an "internationally-inspired street food spot". [6] The menu has included Latvian smoked sprats, Trinidad goat curry, and Romanian mititei. [7] Aimee Rizzo of The Infatuation wrote in 2018, "Nue specializes in global street food. That means you can eat Chinese, Middle Eastern, South African, Burmese ...
The restaurant's interior, 2023. Condé Nast Traveler says Fat's has "the best biscuits in town". [32] In his review for The Stranger, Charles Mudede noted the restaurant's popularity and called the food "great and affordable". [29] The newspaper said Fat's had Seattle's best fried chicken in 2017. Jake Uitti wrote, "This was a surprise, but ...
Un Bien is a Caribbean restaurant with three locations in Seattle, in the U.S. state of Washington. [1]The first Ballard restaurant was opened on June 3, 2015, by Julian and Lucas Lorenzo, the sons of original Paseo owner Lorenzo Lorenzo, who had closed the restaurant and declared bankruptcy following allegations of wage theft and racial discrimination.
Marjorie is a restaurant in Seattle, in the U.S. state of Washington. Owner Donna Moodie operated the business in Belltown from 2003 to 2008, before relocating to Capitol Hill . The restaurant closed in 2023, but has re-opened at a new location (2301 E Union) with the same chef.
Condé Nast Traveler has described Stateside as "a serious restaurant that doesn't act like one". [28] The Stranger included Stateside in a 2017 overview of Seattle's best Vietnamese restaurants and said, "One of the best restaurants in Seattle, Stateside is consistently great, wearing its Vietnamese-French mash-up on its sleeve. The crispy ...