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Mold on houseplant soil may look problematic, but it’s easy to reverse the damage. Take these steps to cure your moldy houseplants and prevent future infections.
Aspergillus flavus overwinters in the soil and appears as propagules on decaying matter, either as mycelia or sclerotia. Sclerotia germinate to produce additional hyphae and asexual spores called conidia. These conidia are said to be the primary inoculum for A. flavus. The propagules in the soil, which are now conidia, are dispersed by wind and ...
F. septica's plasmodium may be anywhere from white to yellow-gray, [6] typically 2.5–20 cm (1.0–7.9 in) in diameter, and 1–3 cm (0.4–1.2 in) thick. [7] The plasmodium eventually transforms into a sponge-like aethalium , analogous to the spore-bearing fruiting body of a mushroom ; which then degrades, darkening in color, and releases its ...
Dicranophora fulva is a mold of the family Mucoraceae. The species was described as new to science in 1886 by German mycologist Joseph Schröter, who first discovered it near Baden in 1877. [3] Its species name is derived from the Latin fulvus "brown". The yellow mold has been reported from Europe and the United States.
Mold illness isn’t easy to define, and the path from home mold growth to debilitating chronic health symptoms is complicated. But often the story starts like this: Moisture in a home can cause ...
Aspergillus niger can cause black mold infections in certain legumes, fruits, and vegetables such as peanuts, grapes, and onions, leading to the fungus being a common food contaminant. This filamentous ascomycete has a tolerance to changes in pH , humidity , and heat, thriving in a temperature range from 15 to 53 °C (59 to 127 °F). [ 45 ]
White mold affects a wide range of hosts and causes sclerotinia stem rot. It is known to infect 408 plant species. As a nonspecific plant pathogen, [2] diverse host range and ability to infect plants at any stage of growth makes white mold a serious disease. The fungus can survive on infected tissues, in the soil, and on living plants.
A yellow placard signals two or more major violations, according to the Sacramento County Food Inspection Guide. These are typically corrected or mitigated during the inspection.