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The chloroform molecule can be viewed as a methane molecule with three hydrogen atoms replaced with three chlorine atoms, leaving a single hydrogen atom. The name "chloroform" is a portmanteau of terchloride (tertiary chloride, a trichloride) and formyle, an obsolete name for the methylylidene radical (CH) derived from formic acid. [citation ...
Trichloroethylene (TCE) is a halocarbon with the formula C 2 HCl 3, commonly used as an industrial metal degreasing solvent.It is a clear, colourless, non-flammable, volatile liquid with a chloroform-like pleasant mild smell [3] and sweet taste. [9]
A Victory V sweet, "Forged For Strength" Victory V is a British brand of liquorice-flavoured lozenges. [1] Originally manufactured in Nelson, Lancashire, they were devised by Thomas Fryer and Edward Smith MD in 1864 [1] and were initially made by hand to ensure that each sweet contained the correct amount of therapeutic ingredients: ether, liquorice and chloroform.
Alcohol. Whether or not you like the taste of alcohol, there’s still a world of difference between the smell and the flavor. Some liquors are outstanding and match up to the taste, yes, but for ...
Many kinds of seaweed produce chloroform, and fungi are believed to produce chloroform in soil. [ 3 ] Most of the haloforms — specifically, chloroform ( CHCl 3 ), bromoform ( CHBr 3 ), and iodoform ( CHI 3 ) — are easy to prepare through the haloform reaction , although this method does not lend itself to bulk syntheses.
Like so many people around the world right now stocking up on non-perishables, learning to bake bread or taking virtual cooking lessons, I turn to food for refuge. I can still cook, yes, but the ...
Iodoform stored in an ampoule. Iodoform (also known as triiodomethane) is the organoiodine compound with the chemical formula C H I 3.It is a pale yellow, crystalline, volatile substance, with a penetrating and distinctive odor (in older chemistry texts, the smell is sometimes referred to as that of hospitals, where the compound is still commonly used) and, analogous to chloroform, sweetish taste.
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