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  2. Standard cubic feet per minute - Wikipedia

    en.wikipedia.org/wiki/Standard_cubic_feet_per_minute

    When positive pressure is applied to a standard cubic foot of gas, it is compressed. When a vacuum is applied to a standard cubic foot of gas, it expands. The volume of gas after it is pressurized or rarefied is referred to as its "actual" volume. SCF and ACF for an ideal gas are related in accordance with the combined gas law: [2] [3]

  3. Table of specific heat capacities - Wikipedia

    en.wikipedia.org/wiki/Table_of_specific_heat...

    A Assuming an altitude of 194 metres above mean sea level (the worldwide median altitude of human habitation), an indoor temperature of 23 °C, a dewpoint of 9 °C (40.85% relative humidity), and 760 mmHg sea level–corrected barometric pressure (molar water vapor content = 1.16%).

  4. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    A cooking vessel is a type of cookware or bakeware designed for cooking, baking, roasting, boiling or steaming. Cooking vessels are manufactured using materials such as steel, cast iron, aluminum, clay and various other ceramics. [1] All cooking vessels, including ceramic ones, absorb and retain heat after cooking has finished. [2]

  5. Density of air - Wikipedia

    en.wikipedia.org/wiki/Density_of_air

    The density of air or atmospheric density, denoted ρ, [1] is the mass per unit volume of Earth's atmosphere. Air density, like air pressure, decreases with increasing altitude. It also changes with variations in atmospheric pressure, temperature and humidity. At 101.325 kPa (abs) and 20 °C (68 °F), air has a density of approximately 1.204 kg ...

  6. Gas duster - Wikipedia

    en.wikipedia.org/wiki/Gas_duster

    A gas duster, also known as tinned wind, compressed air, or canned air, is a product used for cleaning or dusting electronic equipment and other sensitive devices that cannot be cleaned using water. This type of product is most often packaged as a can that, when a trigger is pressed, blasts a stream of compressed gas through a nozzle at the top.

  7. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    In domestic cooking, bulk solids, notably flour and sugar, are measured by volume, often cups, though they are sold by weight at retail. Weight measures are used for meat . Butter may be measured by either weight ( 1 ⁄ 4 lb) or volume (3 tbsp) or a combination of weight and volume ( 1 ⁄ 4 lb plus 3 tbsp); it is sold by weight but in ...

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  9. Volumetric heat capacity - Wikipedia

    en.wikipedia.org/wiki/Volumetric_heat_capacity

    As noted, the much lower values for gas heat capacity in terms of volume as compared with solids (although more comparable per mole, see below) results mostly from the fact that gases under standard conditions consist of mostly empty space (about 99.9% of volume), which is not filled by the atomic volumes of the atoms in the gas.