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  2. 15 Meaty Low-Carb Hamburger Casserole Recipes That Will Make ...

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    For other low-carb meal ideas using ground beef, take a look at this collection of ground meat recipes. Even though beef is typically used, you can also use ground chicken , turkey, or lamb. Meaty ...

  3. 15 Nearly Forgotten Casseroles Just Like Grandma Used To Make

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    Sweet corn is layered with a blend of cheeses, and topped with a buttery cracker topping to make this recipe a tried-and-true favorite. get the recipe Macaroni Corn Casserole

  4. 45 Recipes That'll Spice Up All That Frozen Ground Beef in ...

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    Discover the full potential of ground beef with a collection of 45 delicious recipes, perfect for lunch, dinner, and appetizers!

  5. List of casserole dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_casserole_dishes

    Cod with cream (bacalhau com natas) Flying Jacob with rice and salad Lasagne is a well-known casserole dish. Macaroni and cheese prepared with beef A slice of timballo "French-style meat", a modern Russian version of veal Orloff. American goulash – American pasta and ground beef dish; Bacalhau à Gomes de Sá – Typical fish from Porto, Portugal

  6. 22 Fiesta-Approved Ground Beef Recipes for Cinco de Mayo - AOL

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    Clarkson Potter. Ground Beef and Pickle Tacos are like the secret love child of a hamburger and a taco. Get Recipe: Ground Beef and Pickle Tacos Related: 19 Traditional Mexican Recipes for a Cinco ...

  7. Frito pie - Wikipedia

    en.wikipedia.org/wiki/Frito_pie

    The exact origin of the frito pie is not completely clear. [1] [2]The oldest known recipe using Fritos brand corn chips with chili was published in Texas in 1949. [3] The recipe may have been invented by Daisy Doolin, the mother of Frito Company founder Charles Elmer Doolin and the first person to use Fritos as an ingredient in cooking, or by Mary Livingston, Doolin's executive secretary.

  8. Hotdish - Wikipedia

    en.wikipedia.org/wiki/Hotdish

    A hotdish (or hot dish) is a casserole that typically contains a starch, a meat, and a canned or frozen vegetable mixed with canned soup.The dish originates in the Upper Midwest region of the United States, where it remains popular, particularly in Minnesota, South Dakota, Wisconsin, North Dakota, and Montana.

  9. 10 Unexpectedly-Delicious Recipes Using Doritos - AOL

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