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Hamburgers, hot dogs and grilled cuts of meat are best served with common barbecue staples like corn, vegetables and potato salads. For recipes to round out the menu at your next cookout, try ...
Grilling: Whether you’re using a charcoal or gas grill, grilling will impart a smoky flavor into your burgers. ... While each of these cooking methods will give you a delicious and juicy burger ...
On a hot grill cook the hamburgers to desired temperature. NOTE: should take 5 to 7 minutes on each side to achieve a medium internal temperature. When you flip the hamburgers, add the bacon to the grill and cook until crispy. NOTE: The fat in the bacon will cause flames and smoke so be sure to turn often to avoid burning.
A bag of chips or a piece of fruit isn’t the only option to serve with a sandwich. These 25 sides are just the thing to jazz up the lunch classic.
Don't tell Ladd, but Ree loves this meatless burger recipe! It's hearty, flavorful, and ready in just 20 minutes! It's hearty, flavorful, and ready in just 20 minutes! Get Ree's Black Bean Burger ...
Hot doga need a good side dish to make the cookout complete. Serve BBQ classics like coleslaw, potato chips, and new ideas like grilled watermelon.