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For example, the Indonesian corn fritters are often called either 'perkedel jagung' or 'bakwan jagung'. [5] In East Java, bakwan refers to fried wonton with filling; served with tofu, noodles and meatballs in a soupy broth. The dough filling is a mixture of ground meat or fish with flour, wrapped in wonton skin and fried.
Ais kacang (Malay pronunciation: [aɪs ˈkatʃaŋ]; Jawi: اءيس كاچڠ ), literally meaning "bean ice", also commonly known as ABC (acronym for air batu campur ([air ˈbatu tʃamˈpʊr]), meaning "mixed ice"), is a dessert which is common in Malaysia, Singapore (where it is called ice kachang) and Brunei.
Besides high school, students can choose among 47 programmes of vocational and pre-professional high school (Sekolah Menengah Kejuruan or SMK), divided in the following fields: technology and engineering, health, arts, craft and tourism, information and communication technologies, agro-business and agro-technology, business management.
Sekolah Menengah Atas Kristen 1 PENABUR - Jakarta (English: PENABUR 1 Christian Senior High School - Jakarta) was established on 1947 as a MULO (Meer Uitgebreid Lager Onderwijs, Colonial Dutch secondary school) in its old location at Pintu Air 11 Road (then known as Sluisbrugstraat 11). Its director was J. C. Boss (1947–1950), a mathematician.
Emping is a type of Indonesian chip, a bite-size snack kripik cracker, made of melinjo or belinjo (Gnetum gnemon) nuts (which are seeds).Emping crackers have a slightly bitter taste. [1]