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The Scoville scale is a measurement of pungency (spiciness or "heat") of chili peppers and other substances, recorded in Scoville heat units (SHU). It is based on the concentration of capsaicinoids , among which capsaicin is the predominant component.
Wilbur Lincoln Scoville (January 22, 1865 – March 10, 1942) was an American pharmacist best known for his creation of the "Scoville Organoleptic Test", now standardized as the Scoville scale. He devised the test and scale in 1912 while working at the Parke-Davis pharmaceutical company to measure pungency , "spiciness" or "capsaicin ...
A Google Doodle is a special, ... Ghost Pepper, and Trinidad Moruga scorpion) and a fun fact about each pepper along with its measured Scoville Heat Units. ...
The Carolina Reaper and the Naga Viper are two of the world’s hottest peppers. The former averages about 1.6 million Scoville units and the Naga Viper stands only a bit less at 1.3 million ...
This was an official unit of measurement in South Africa until the 1970s, and was defined in November 2007 by the South African Law Society as having a conversion factor of 1 morgen = 0.856 532 hectares. [28] This unit of measure was also used in the Dutch colonial province of New Netherland (later New York and parts of New England). [29] [30]
On Sept. 25, Google published its latest Doodle celebrating the worldwide appeal of popcorn. In addition to the art viewable on its homepage , web browsers are also able to play a popcorn-themed ...
In Google's latest assault on your wrist (in honor of the 2012 Olympic Games, of course), your mission is to ensure that a slalom canoe rider makes it to the finish line as quickly and safely as ...
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