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Sometimes the cup and saucer are placed on the right side of the spoon, about 30 cm or 12 inches from the edge of the table. Often, in less formal settings, the napkin should be in the wine glass. However, such objects as napkin rings are very rare in the United Kingdom, Spain, Mexico, or Italy.
The Pyrex-brand traditional measuring cup (the Anchor Hocking-brand look-alike is shown, right) is available in 1 cup (8 ounce), 2 cup (16 ounce), 4 cup (32 ounce) and 8 cup (64 ounce) sizes and includes U.S. customary units in quarter, third, half and two-thirds cup increments, as well as metric units.
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Some tablecloths are designed as part of an overall table setting, with coordinating napkins, placemats, or other decorative pieces. Special kinds of tablecloth include "runners" which overhang the table at two ends only and "table protectors" which provide a padded layer under a normal tablecloth.
This is a list of notable buffet restaurants. A buffet is a system of serving meals in which food is placed in a public area where the diners generally serve themselves. [ 1 ] Buffets are offered at various places including hotels and many social events.
The same applies to any small bone or piece of gristle in food. A diner should never spit things into a napkin, certainly not a cloth napkin. Since the napkin is always laid in the lap and brought up only to wipe one's mouth, hidden food may be accidentally dropped into the lap or onto the host's floor.