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Penne is a short cylinder-shaped pasta with ridged sides. The ridges are perfect for meats and sauces to cling to and really hold flavor. Penne is also the perfect one-bite size, so no worrying ...
Make a tasty evening meal with these easy pasta recipes, like creamed spinach pasta or penne with ground turkey, all requiring less than 30 minutes of active time.
Roasted Red Pepper, Spinach & Feta Penne Pasta. Here we combine tender penne pasta with garlic, roasted red peppers and spinach and top it with crumbled feta cheese for a fast and easy meal.
Heat the sauce, vodka, basil and pepper in a 3-quart saucepan over medium heat until the mixture comes to a boil. Remove from the heat and stir in the cream.
In a large pot of boiling salted water, cook the penne until al dente. Drain. Season the fish with salt and pepper and add to the sauce along with the capers. Cover and cook over low heat, turning once, until the fish is just cooked through and can be flaked into large, moist pieces, about 8 minutes. Transfer the fish to a plate.
Want to make Penne with Creamy Vodka Sauce? Learn the ingredients and steps to follow to properly make the the best Penne with Creamy Vodka Sauce? recipe for your family and friends.
Mushrooms bring a savory depth of flavor while being low in calories, and whole-grain penne adds fiber for a hearty and balanced meal! View Recipe. One-Pot White Bean, Spinach & Sun-Dried Tomato Orzo.
To make Garten's penne alla vodka for four, you'll need: ¾ pound penne (Garten recommends DeCecco) 2 ½ cups chopped yellow onions. 2 28-ounce cans of whole-peeled plum tomatoes, drained.