Search results
Results From The WOW.Com Content Network
steak (Daniel Napierski, 2007) Dave Winer, 2010. Sammy's Roumanian Steakhouse is a Romanian-Jewish restaurant in Lower East Side, Manhattan that closed in 2021 due to the COVID-19 pandemic in New York City, but has reopened in a new location nearby in Spring 2024. [1] [2] [3] The original Sammy's was considered something of a NY foodie ...
The Odeon opened in 1980, in space previously occupied by Towers Cafeteria. [6] [7] Patrick Clark was The Odeon's first chef. [8] Keith and Brian experienced tension while running the restaurant. [4] Brian ceased working at The Odeon in 1982 and moved to Paris. [4] He later returned to New York City and opened the restaurant Indochine. [4]
Mars 2112 (pronounced "Mars twenty-one twelve") was one of many tourist-targeted restaurants in the Times Square district of New York City, based on future space travel and accommodations. At 33,000 sq ft (3,100 m 2 ), it was the largest such themed restaurant when it opened in November 1998. [ 1 ]
Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more
The first Smith and Wollensky steakhouse was founded in 1977 by Alan Stillman, best known for creating T.G.I. Friday's, and Ben Benson, in a distinctive building on 49th Street and 3rd Avenue in New York, once occupied by Manny Wolf's Steakhouse. [2] Many of the restaurants have a wooden exterior with its trademark green and white colors. The ...
Designed by David Rockwell, the restaurant group is run by the Glazier family, a couple who owns multiple food establishments. The Grand Central location occupied a 7,000-square-foot (650 m 2) space, seating 210. The restaurant has no sports memorabilia, but instead focuses on "Michael Jordan the businessman." [1]
The original Strip House was opened in New York City in 2000 by Restaurateurs Peter, Penny, and Mathew Glazier of The Glazier Group. The kitchens are overseen by Executive Chef John Schenk. In 2011, New York restaurant owner BR Guest Hospitality purchased the brand and three restaurants in Manhattan, Houston, and Las Vegas, while The Glazier ...
At other creative locales — like the Meatpacking District’s Old Homestead Steakhouse — diners can choose a 10 ounce filet wrapped in smoky applewood bacon, served with seasoned potatoes and ...