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  2. Should Oranges Be Refrigerated? You May Be Storing Them Wrong

    www.aol.com/oranges-refrigerated-may-storing...

    Once cut, oranges should be refrigerated in an airtight container and enjoyed within 2 to 3 days, Gomes says. ... Wrinkled skin (this indicates the orange is starting to dry out) Mold (which can ...

  3. Penicillium digitatum - Wikipedia

    en.wikipedia.org/wiki/Penicillium_digitatum

    Penicillium digitatum (/ ˌ p ɛ n ɪ ˈ s ɪ l i əm ˌ d ɪ dʒ ɪ ˈ t eɪ t əm /) is a mesophilic fungus found in the soil of citrus-producing areas. [1] [2] [3] It is a major source of post-harvest decay in fruits and is responsible for the widespread post-harvest disease in Citrus fruit known as green rot or green mould.

  4. Citrus greening disease - Wikipedia

    en.wikipedia.org/wiki/Citrus_greening_disease

    Orange juice prices 1973 - 2022 Citrus greening was first found in 2005 in the US and has cut the orange tree production in half [2] [3] Citrus greening disease [4] (Chinese: 黃龍病; pinyin: huánglóngbìng abbr. HLB) [5] is a disease of citrus caused by a vector-transmitted pathogen. The causative agents are motile bacteria, Liberibacter spp.

  5. Citrus × sinensis - Wikipedia

    en.wikipedia.org/wiki/Citrus_×_sinensis

    Citrus × sinensis (sometimes written Citrus sinensis), a hybrid between pomelo (Citrus maxima) and mandarin (Citrus reticulata), also known as the sweet oranges, is a commonly cultivated species of orange that includes Valencia oranges, blood oranges and navel oranges.

  6. Citrus - Wikipedia

    en.wikipedia.org/wiki/Citrus

    Grapefruit is more commonly halved and eaten out of the skin with a spoon. [59] Lemonade is a popular beverage prepared by diluting the juice and adding sugar. [60] Lemon juice is mixed in salad dressings [61] and squeezed over fruit salad to stop it from turning brown: its acidity suppresses oxidation by polyphenol oxidase enzymes. [62]

  7. Eight Ways to Use Oranges - AOL

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  8. Citrus canker - Wikipedia

    en.wikipedia.org/wiki/Citrus_canker

    Infection causes lesions on the leaves, stems, and fruit of citrus trees, including lime, oranges, and grapefruit. While not harmful to humans, canker significantly affects the vitality of citrus trees, causing leaves and fruit to drop prematurely; a fruit infected with canker is safe to eat, but too unsightly to be sold.

  9. Peel (fruit) - Wikipedia

    en.wikipedia.org/wiki/Peel_(fruit)

    A fruit with a thick peel, such as a citrus fruit, is called a hesperidium. In hesperidia, the inner layer (also called albedo or, among non-botanists, pith) [1] is peeled off together with the outer layer (called flavedo), and together they are called the peel. [2] The flavedo and albedo, respectively, are the exocarp and the mesocarp.